Keywords

• Gelatin
• Gelatins
• food ingredient; gelatin

Quick Details

• ProName: Food grade Gelatin
• CasNo: 9000-70-8
• Appearance: Yellowish granule or powder
• Application: Food additives
• DeliveryTime: Prompt shipment
• PackAge: 25kg/drum or as client's request
• Port: Shanghai
• ProductionCapacity: 100 Metric Ton/Month
• Purity: Freezing intensity ≥220
• Storage: Store in dry,cool and ventilated place
• Transportation: by express, by air/sea
• LimitNum: 50 Kilogram

Superiority

Shanghai Jiahealthy Technology Co., Ltd which is subsidary of Jiahe Biotech concentrates on offering products and services to the health industry. Based on our own laboratory and 2 factories in North China and South China,we are able to supply pharmaceutical intermediates, food ingredients,plant extracts and other health raw materials both in the domestic and international markets.

The specification for food grade Gelatin

Details

Gelatin is a mixture of peptides and proteins produced by partial hydrolysis of collagen extracted from the skin, bones, and connective tissues of animals such as domesticated cattle, chicken, pigs, horses,[citation needed] and fish.

There are various health benefits to Gelatin including:

• Supports skin, hair and nail growth
• Good for joints and can help joint recovery
• Can help tighten loose skin (like the kind you get after having four babies in five years…)
• Can improve digestion since it naturally binds to water and helps food move more easily though the digestive track
• Rumored to help improve cellulite
• Great source of dietary collagen (side note: collagen is too large to be absorbed by the skin, so those skin creams are pretty useless… get it internally and use coconut oil for lotion!)
• Source of protein (though not a spectacular one) but its specific amino acids can help build muscle.”