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Shanghai Ingredients Technology Co., Ltd.(expird)

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Shanghai Ingredients Technology Co., Ltd.(expird)

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Year Established:
2016

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Shanghai Ingredients Technology Co., Ltd.(expird)

Country: China (Mainland)

Business Type:Other

Scutellaria baicalensis extract

CAS NO.94279-99-9

  • Min.Order: 0 Metric Ton
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Product Details

Keywords

  • Scutellaria baicalensis extract
  • 94279-99-9
  • Scutellaria baicalensis extract CAS :94279-99-9

Quick Details

  • ProName: Scutellaria baicalensis extract
  • CasNo: 94279-99-9
  • Appearance: Light yellow powder
  • Application: Antioxidant 1.Anti-inflammatory 2.Tr...
  • ProductionCapacity: Metric Ton/Day
  • Purity: 85%
  • LimitNum: 0 Metric Ton

Superiority

Shanghai Jiahealthy Technology Co., Ltd which is subsidary of Jiahe Biotech concentrates on offering products and services to the health industry. Based on our own laboratory and 2 factories in North China and South China,we are able to supply pharmaceutical intermediates, food ingredients,plant extracts and other health raw materials both in the domestic and international markets.

Details

The genus of Scutellaria includes approximately 300 species. Scutellaria baicalensis georgi from the Lamiaceae family is said to be one of the potent medicinal herbs and is thus used to treat a number of health disorders for over two thousand years.
 
It is a perennial herb, which grows to a height of 1-4 feet. It has four-angled stems with multiple opposite leaves. Its blue to purple flowers are characterised by the specific shape, which resembles the scull. Two petals of the flower are often called lips. The flowers, blooming in July, are situated on one side of the stem. The root of the herb is thick and branchy. It is almost skinless.
 
Product Name Scutellaria root extract
Appearance Light yellow powder
Odor Characteristic
Assay(by UV) Baicalin 85% Min
Ingredient 3% rosavin, 1% salidroside
Ash Content <5%
Loss on Drying <5%
Heavy metal <10ppm
Sieve analysis 100% pass 80 mesh
Total Plate <1000CFU/g
Yeast&Mold <100CFU/g
Salmonella Negative
E.Coli Negative

 

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